About Us

Adalina is a premier modern Italian restaurant located in the heart of Chicago’s Gold Coast, offering a refined dining and hospitality experience within a timeless yet alluring setting.  Under the guidance of Michelin-starred Chef Soo Ahn, a celebrated Top Chef alum, Adalina presents a sophisticated Italian menu that seamlessly blends traditional flavors with contemporary twists.

The restaurant’s offerings include house-made extruded and stuffed pastas, imported meats and cheeses, and hand-selected beef and seafood. Guests can enjoy meticulously crafted shared plates alongside bold signature dishes, all complemented by a thoughtfully curated beverage and wine program designed to delight the senses.

Adalina has quickly earned acclaim from Chicago diners, including an array of notable personalities and local food enthusiasts. The restaurant has garnered numerous accolades, including recognition from Eater Chicago for Best Dish and Best Meal, a spot on the list of the 38 Essential Restaurants in Chicago, and a nomination for Best New Restaurant of the Year at the Jean Banchet Awards.